Served with a side of Smoked Pepper Dip
Buffalo | Pesto | Sweet Pepper | Garlic Parm | Lemon Pepper
Rhode Island Calamari served with Smoked Pepper Aioli
The Petite Board (Serves 2-3)
The Grand Board (Serves 4-6)
A rotating trio of house-made dips featuring roasted red salsa, zetzy green salsa, and our signature creamy white salsa, served with warm tortilla chips.
A rich blend of three melted cheeses, fresh spinach & artichokes. Served with Chips.
A rich blend of three melted cheeses, fresh spinach & artichokes. Served with Chips.
Seasoned shrimp patty grilled to perfection. Topped with lettuce, tomato, avocado, and house-made tajin aioli
Bacon, mayo, lettuce,onion and tomato. Choice of american or cheddar. Served with fries.
Juicy grilled chicken breast topped with mayo, bacon, american cheese, lettuce, and tomato. Served on toasted sandwich bread. Served with fries.
Bibb lettuce with pomegranate seeds, grilled smoked tomatoes, aged parmesan cheese, tossed in fig & tajin vinaigrette
Add Protein: Chicken $6 | Shrimp $8 | Salmon $11
Jumbo baked potato loaded with butter and mozzarella cheese, topped with grilled steak, sour cream, guacamole salsa, and pico de Gallo.
Protein Choice:
Chicken $16 | Steak $17 | Shrimp $18 | Chicken, Steak, & Shrimp $18
Skewered with onions and bell pepper. Served with fries or Spanish rice.
Add Pesto sauce or garlic parm (+$2)
Mussels steamed in a fiery tomato, garlic, and white wine sauce
Add Pasta for +$7
Corn tortilla topped with Calabrian Aioli, shallot escabeche, & cilantro
Steak or Chicken $6 | Salmon $9
Tender shrimp sautéed in garlic butter and tossed with bow tie pasta in a creamy basil pesto sauce, finished with parmesan cheese and fresh herbs.
Sautéed chicken and pasta tossed in a bright lemon piccata sauce with capers, butter garlic, and parmesan cheese.
Add Protein: Chicken or Steak $6 | Salmon $9
Classic fettuccini pasta tossed in a reach, cream parmesan Alfredo sauce.
Add Protein: Chicken $6 | Shrimp $8 | Salmon $11
Served with fries
Served with fries
Served with fries
Served with fries
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.